Cuisinart SM-50R 5.5 Quart Stand Mixer
A stand mixer (5.2L, 110 watts), a solid choice for everyday baking and the occasional bread dough.
A stand mixer does far more than cakes, especially once you add attachments. This guide runs through what you can make with the standard tools and the wider attachment range.
With the three standard tools a stand mixer makes cakes, biscuits, bread, pastry, meringues, whipped cream, icing and more. Add the optional attachment hub and many mixers also roll pasta, mince meat, spiralise vegetables and even act as a food processor. It is one of the most versatile appliances in the kitchen once you use it fully.
The beater is the workhorse for creaming butter and sugar, mixing cake batters, biscuit and cookie doughs, pastry, icing and frosting. It folds and combines without over-aerating, making it the default tool for most baking. If you only ever use one attachment, this is the one that does the bulk of the work.
The balloon whisk whips cream, egg whites and meringues, and lightens airy batters and mousses. The dough hook kneads bread, pizza, brioche and other yeast doughs hands-free - the job that most justifies owning a stand mixer. Between the beater, whisk and hook, the standard set covers the vast majority of home baking.
Many mixers offer an attachment hub that turns the motor into a wider kitchen tool. Common add-ons include pasta rollers and cutters, meat mincers, vegetable spiralisers, food grinders and food-processor attachments. These extend the mixer well beyond baking, though they are optional extras and vary by brand, so check compatibility before buying.
Even without attachments, a stand mixer helps with mashed potato, meatball and burger mixes, shredding cooked chicken with the beater, and mixing batters for pancakes or Yorkshire puddings. Its hands-free power makes light work of jobs that are tedious by hand, so it earns its place well beyond the cake tin.
A stand mixer (5.2L, 110 watts), a solid choice for everyday baking and the occasional bread dough.
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With the standard tools: cakes, biscuits, bread, pastry, meringues, whipped cream and icing. With the attachment hub many mixers also roll pasta, mince meat, spiralise vegetables and act as a food processor.
Most include three standard tools: a flat beater for batters and creaming, a balloon whisk for cream and egg whites, and a dough hook for kneading bread. Extras like pasta rollers and mincers are usually optional.
Yes - it handles mashed potato, burger and meatball mixes, shredding cooked chicken, and pancake or Yorkshire pudding batters, plus pasta, mincing and more with attachments. Its hands-free power suits many tedious kitchen jobs.
Our top pick is the Cuisinart SM-50R 5.5 Quart Stand Mixer (our score 9.6/10) - A stand mixer (5.2L, 110 watts), a solid choice for everyday baking and the occasional bread dough..